GUILD OF BAKING AND PASTRY ARTS
Tuesday, October 3rd at 7:30pm
Chef Robert Ellinger CMB, CEPC
A gluten free dessert option that can be used in a retail bakery or home setting;
Can be used not only as a plated dessert but as a replacement for cake layers.
Pavlova has many uses.
Demo will include instructions how to recreate a classic for our upcoming recreate a classic competition.
Board Meeting 6:30 pm
General Meeting 7:30 pm
(Demonstration/Dessert Buffet to follow)
St Paul’s Lutheran Church
449 Stewart Avenue
Bethpage, NY 11714
NOVEMBER (Nov 7th, 7:30) meeting will be held at
116 S 6th Street
New Hyde Park, NY 11040